Harnessing historical genebank data to accelerate pea breeding
Lars-Gernot Otto, Lanique Niels, Jochen Christoph Reif, Vilson Mirdita, Markus Oppermann, Ulrike Lohwasser, Matthias Kotter, Stephan Weise, Samira El Hanafi The German Federal Ex Situ Genebank for Agricultural and Horticultural Crops (IPK) harbours over 3000 pea plant...
Quantitative Assessment of Soluble Carbohydrates in Two Panels of Pulses (Phaseolus vulgaris and Pisum sativum) Using Ultrasound-Assisted Extraction (UAE) and HPLC
Roberto Rodríguez Madrera, Ana Campa Negrillo and Juan José Ferreira Fernández Pulses (edible dry seeds from legumes) are among the most important crops worldwide. These legumes contain a diverse range of carbohydrates, some of which, such as RFOs (raffinose family...
Underutilised crops in Europe: An interdisciplinary approach towards sustainable practices
Donal Murphy-Bokern, Meriel McClatchie, Véronique Matterne, Núria Rovira Buendia, Mila Andonova, Ulrike Lohwasser, Wendy Waalen, Filippos Bantis, Marija Knez, Jelena Milešević, Amil Orahovac, Paolo Prosperi, Aparajita Banerjee, Ivana Radić, Aldona Mueller-Bieniek,...
Phenotyping of European soybean varieties with different time to maturity for drought tolerance
Benedikt Johannes Piller Soybean is the major crop for high-protein feed and food in Europe, however domestic production is low due to non-adapted varieties for drought events and time to maturity. Especially, drought stress during growing season can cause severe...
